Paperback: 112 pages
Publisher: Kraus Press (March 1, 2011)
Language: English
ISBN-10: 1446536009
ISBN-13: 978-1446536001
Product Dimensions: 5.5 x 0.3 x 8.5 inches
Amazon Rank: 16675051
Format: PDF ePub djvu book
This antique text contains a collection of detailed articles on the methods, science and equipment used in cream production. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: Milk-Analysis – A Practical Treatise on the Examination of Mi...
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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the ori
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